Mendocino Farms brings a new dining destination to the Plano community with the opening of Legacy West

Why is this important? Known for its adventurous and approachable dishes, Mendocino Farms will bring a new chef-led experience to Legacy West, providing a convenient setting to enjoy a quality meal to satisfy any craving.

“Ever since Mendocino Farms entered the DFW market, we had in mind Maps a diverse food scene and look forward to bringing a tasty new place to shoppers and the Legacy West business district,” said Kevin Miles, CEO of Mendocino Farms. “As experts in adventurous eating, our elevated menu will bring fellow foodies together for a leisurely meal while dining in or grabbing lunch.”

Plan residents can take advantage of a special offer of a free sandwich, salad or bowl with any menu purchase for the first two weeks after opening when they create a My Mendo account and select “DFW-Plano” as your favorite location before opening day.

Seeking to better the communities it serves, Mendocino Farms will donate 50% of opening day sales to The We Are One project by La La Land Kind Café, helping to solve the challenges faced by DFW host youth as they pursue education and employment. Additionally, Mendocino Farms invites local schools to host Give Back nights with them at the restaurant, where 50% of fundraising proceeds go directly to the school (if hosted within the first three months).

What’s good to eat? Inspired by global cuisine, Mendocino Farms’ menu brings a unique twist to sandwiches, salads and more. Designed for the season, the Summer street corn with chicken is back for a limited time, with chicken al pastor over creamy street corn, with poblano and rajas onions, cilantro and jalapeno salsa verde on a toasted sesame roll. Remarkable all year round for its varied textures and flavors, the Avocado Quinoa Superfood Salad has chopped romaine, kale, quinoa and millet, homemade superfood krunchies, succotash with roasted corn, black beans and jicama, red onions, grape tomatoes and avocado before dinner. be topped with cilantro and cotija cheese under a hearty drizzle of chipotle vinaigrette.

The whole family can dine at Mendocino Farms with a kids’ menu of classics like air fry Crispy chicken fillets and Cheddar Cheese Quesadilla as well as limited-time soup offers, such as the Chicken Tortilla Soup.

How/where can I get it? Order in-store, online or through the Mendocino Farms app for pickup or delivery, seven days a week from 11 a.m. to 9 p.m. Delivery is available daily through third-party partners including UberEats, DoorDash and Postmates. Flexible catering options are also available for large groups in schools, offices or community gatherings.

To find out more about the upcoming opening in Maps Legacy West, click here.

About Mendocino Farms
Mendocino Farms takes customers on a culinary adventure with its diverse menu of chef-led, seasonal sandwiches and salads made from high-quality, fresh ingredients. Founded in Southern California in 2005 by husband and wife team Mario Del Pero and Ellen ChenMendocino Farms has grown to 48 locations and counts in California and Texas. By creating gathering places to connect and feed, whether in-store, at home or in the office, the catering company aims to make hearts and stomachs happy through unexpected flavors and conviviality. For more information, visit

SOURCE Mendocino Farms

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